We have an abundance of figs. I dried some last year, but this year I thought I might make fig preserves. I called my sister Nell and got the basic recipe, then I did as I always do and tweaked it. I made lemon ginger fig preserves. I set aside one jar today that we could sample tonight.
I had some Brie and Carr crackers. All I can tell you, Rick and I ate half a jar of the preserves.
( it was our dinner) For my first time making them, I think I did ok.
The true test will be when Jordan comes over tomorrow. He loves figs. We will see what he says. I might have to make another batch in a couple of days. Don't want those figs to waste.
A few clouds in the sky tonight. We are hoping, seriously hoping for rain.
Hot tea awaits.
Goodnight, sweet dreams
Monday, July 29, 2019
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I've never eaten figs. I think I would do like you...make jam. Yum! Enjoy. I bet Jordan will love your preserves!
ReplyDeleteMy daughter bought figs when she was here and I had a few. I did found them sweet. It's good that you both love them.
ReplyDeleteHugs, Julia